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"On the Farm" Radio Ag Calendar

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January

January 5-10: Fruit and Vegetable Growers Association of Delaware annual meeting; Delaware State Fairgrounds in Harrington; Delaware producers will have an opportunity to hear the latest produce-specific news and information. Contact Kelli Steele; Marketing Communications Officer; Delaware Department of Agriculture; Dover; (302) 698-4519.

January 6-8 ; Keystone Farm Show; York, PA. Click HERE or call 800-218-5586 for more information.

January 7-9: Mid-Atlantic Nursery Trade Show (MANTS), Baltimore Convention Center, Baltimore, Md., www.mants.com

January 8: Tri-State Hay & Pasture Conference, Salisbury, PA; Hay growers, dairy and livestock producers, and those who work with these producers can get the latest information on forage management and costs of production. Time: 8:30 am to 3:30 pm
Location: Salisbury, PA Fire Hall; Contact: Willie Lantz 301-334-6980.

Jan. 9 - 10: Virginia/North Carolina Shepherds Symposium; Verona, VA; Join sheep and lamb producers from throughout the region to learn about topics such as forage management, strategies for flock improvement, Country-of-origin labeling, and parasite management. Early registration deadline: January 2, 2009 (registrations taken on-site day of program). Location: Augusta County Government Center, Route 11, Verona, Virginia; For registration information contact: Scott Greiner at (540) 231-9163.

January 10: Delaware Organic Food and Farming Association Annual Educational Meeting; 9:00 a.m. – 3:00 p.m.; Paradee Center, Dover, DE; See web site

January 10-17: PA Farm Show, Pennsylvania Farm Show Complex & Expo Center in Harrisburg.  8 a.m. to 9 p.m. daily. Admission is free. Parking is $8. Visit www.farmshow.state.pa.us for a detailed schedule.

January 12: Virginia Turfgrass Conference and Trade Show, Fredericksburg, Va., Jan. 12-15. (757) 464-1004, www.virginiaturf.org

January 12-15: MADMC Conference in Atlantic City; The 2009 Mid-Atlantic Direct Marketing Conference and Trade Show will be joining the all new Atlantic Coastal Agricultural Conference and Trade Show at the Trump Taj Mahal Casino-Hotel in Atlantic City, New Jersey, January 12-15, 2009 with an optional farm market tour on the 12th. See www.madmc.com

Jan. 12 -15: Virginia Forage-Beef Summit; various locations; 8:30 AM - 3:30 PM; Virginia Cooperative Extension, the Virginia Forage and Grassland Council, and the Virginia Cattlemen’s Association are joining forces to host four educational workshops to be held in Reva, Harrisonburg, Lynchburg, and Wytheville on January 12, 13, 14, and 15, respectively. The theme of the workshops is “Optimizing Livestock and Forage Efficiencies in Times of Change. For more information, contact your local Extension office, the Virginia Cattleman’s Association at (540) 992-1009, or the Virginia Forage and Grassland Council at (434) 292-5331.

Jan. 16-17: Future Harvest - Chesapeake Alliance for Sustainable Agriculture Conference; Frederick, MD; Described as the most comprehensive annual sustainable agriculture event in the mid-Atlantic region. Theme of conference is Connect Locally: Food, Farms and Community; Holiday Inn and Conference Center; Frederick, Maryland; Call 410-549-7878. See web site www.futureharvestcasa.org

Jan. 16: Agritourism: Growing Farm Revenues - Gain new ideas and marketing resources from agency professionals and other experienced operators at this Future Harvest pre-conference session. Speakers include Martha Ann Clark, John Fieseler, and Ginger Myers. Time: 8:30 a.m. - Noon; Location: Holiday Inn and Conference Center, Frederick, MD; Contact: Future Harvest-CASA (410) 549-7878

Jan. 30: Central Maryland Vegetables Growers Meeting - Friendly Farm Restaurant; Cost: prepaid $15 at the door $20. Participants can get both Maryland Pesticide Recertification and Nutrient Applicator Voucher renewal at this program. Time: 8:15 am - 3:30 pm; Location: Friendly Farm Restaurant; Contact: Dave Martin 410-666-1020

 

February

Feb. 3: Grape Section at the Mid-Atlantic Fruit and Vegetable Convention; Hershey Lodge and Convention Center, Hershey, PA; 9 a.m.- 4 p.m. Topics at this year’s grape session include: a report on the new wine grape varieties trials and alternative varieties, an update on grape root borer control, powdery and downy mildew control and a new web-based weather information system for forecasting disease and insect problems. This meeting is sponsored by the State Horticulture Association of Pennsylvania and Penn State Cooperative Extension, Rutgers University and University of Maryland. PA and NJ pesticide credits are available. Large equipment and supplies trade show accompanies the program. For information and registration, contact Maureen Irvin at 717-677-4184. Full details at http://www.mafvc.org/html/

Feb. 5 - 7: Pennsylvania Association for Sustainable Agriculture (PASA) annual conference; Penn Stater Hotel, State College, PA. “Farming for the Future.” This diverse 3-day convention brings together an audience of over 1,500 farmers, processors, consumers, students, environmentalists, and business and community leaders. For complete information and registration, go to the PASA web site at http://www.pasafarming.org/conf2009/.

Feb. 7: 2nd Annual Youth Swine Education Day; Blacksburg, VA; Sponsored by the Animal and Poultry Sciences Department, Virginia Cooperative Extension, and the Virginia Pork Industry Board, the program combines education, fun and the chance to interact with others interested in pigs with the opportunity to become PQA-Plus certified. The program will be held at the Alphin-Stuart Livestock Teaching Arena, located on Plantation Road in Blacksburg. Registration begins at 9:00 AM. Program concludes at 3:30 PM. Contact Cindy Wood (540-231-6937

Feb. 11-12: Virginia Beef Industry Convention; Hotel Roanoke, Roanoke, VA; contact Bill McKinnon, (540) 992-1009.

Feb. 18-20: Virginia State Feed Association Conference and Nutritional Management “Cow” College; Roanoke, Virginia; Topics include an update on feed industry issues in Virginia, the nation and the world; an update on ethanol production in Virginia; Forage selection and management for improved feed efficiency; and applying technology to improve nutrient utilization in lactating dairy cows.  Location: The Hotel Roanoke & Conference Center, Roanoke, Virginia; For info, see www.cpe.vt.edu/vsfa/

Feb. 19: 10th Annual Virginia Cotton Production Meeting; Franklin, VA; Topics include weed management, marketing, worker protection, and cotton variety selection. Starts at 10:00 AM at the Regional Workforce Development Center. Paul D. Camp CC, Franklin, VA; for info call (804) 290-1153 or (804) 290-1155.

Feb. 20 - 21: Virginia Vineyards Association Annual Technical Meeting; Omni Hotel, Charlottesville, VA; Two days of practical information for growers and wine makers and research information from VA Tech. Topics to include research updates, legislative updates, trade show and annual VVA business meeting. For more information, see http://www.virginiavineyardsassociation.com

 

 

 

 

 

 

 

 

 
 

 

 

 

 

 

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